Eryn Salisbury and Matt Bradshaw
Blair Salisbury and Jess Forero
Blair Salisbury and Jess Forero
Whitney Manning and Gavin Herbert
Emmylou Harris
The setting
An intimate gathering of Emmylou Harris fans were treated to an evening of great food and music when she stopped by The Cannery in Newport. The 12-time Grammy Award winner got the group going with her songs (think “The Pearl” and “Gold”), and Executive Chef Nick Weber filled their bellies with a baby green oak salad, filet mignon and Australian lobster tail, along with a brown sugar tart. Guests also bid on a slew of fab auction items, including an autographed Gibson guitar and a trip to Nashville complete with a day tour and dinner with the star. The tastiest tune of all: Proceeds benefited Bonaparte’s Retreat and Crossroads Campus, two charities close to Harris’ heart. Photos by Ann Chatillon
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